An orange is a round, citrus fruit known for its bright orange color and sweet, tangy flavor. It belongs to the Rutaceae family and is rich in vitamin C, making it a popular choice for boosting the immune system. Oranges are typically eaten fresh, juiced, or used in various recipes. The fruit grows on orange trees, which thrive in warm climates. Each orange is covered by a thick, dimpled skin that protects the juicy segments inside. Oranges are not only delicious but also provide dietary fiber and antioxidants, contributing to overall health and wellness.