“苗年” (Miao New Year) is a traditional festival celebrated by the Miao ethnic group in China. It typically occurs in late autumn or early winter, marking the end of the harvest season. The festival is characterized by vibrant celebrations, including singing, dancing, and various cultural performances that showcase the rich heritage of the Miao people. During the festival, families gather to honor their ancestors and express gratitude for the harvest. Special foods, such as rice cakes and various meats, are prepared and shared among community members. The event fosters unity and strengthens cultural identity within the Miao community.