Сувлакі is a popular Greek dish consisting of small pieces of meat, often marinated, skewered, and grilled. It is typically made with pork, chicken, or lamb and is served with pita bread, fresh vegetables, and sauces like tzatziki. This dish is enjoyed as a street food or in restaurants across Greece and beyond. The name "сувлакі" comes from the Greek word "σουβλάκι," which means "skewer." It is often accompanied by side dishes such as Greek salad or fries. Souvlaki is not only a staple in Greek cuisine but has also gained popularity in various countries, often adapted to local tastes.